Port and Park Restaurant & Bar Menu
4000 N Southport Ave, Chicago, IL
4000 N Southport Ave, Chicago, IL
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Family Meals (Dinner togo)
Enjoy Port & Park favorites from the comfort of home! Each family meal serves 4 guests and features hearty, scratch-made dishes like Chicken Schnitzel, Pasta Alfredo, or Steak Frites—complete with sides, salad, and dessert. Perfect for busy weeknights, family dinners, or game-day gatherings. Prepared fresh in our Lakeview kitchen, packed hot, and ready to share.
Alaskan Salmon for4
$65.00
Pan-seared wild-caught Alaskan salmon over basil-pesto couscous, topped with Meyer lemon–caper butter. Comes with a green salad (Zaatar lemon EVOO dressing) and homemade beignets with cinnamon sugar & caramel sauce.

Fettuccini Alfredo With Chicken
$62.00
Creamy house-made Parmesan sauce over tender fettuccine, topped with Parmesan-crusted organic chicken. Includes house salad and homemade beignets for dessert.

Chicken Schnitzel for 4
$62.00
A chef-crafted family meal featuring crispy breaded organic chicken schnitzel, pan-fried to golden perfection and served with creamy garlic mashed potatoes and rich garlic sauce. Includes a fresh house salad and warm, powdered sugar-dusted beignets for dessert.

FISH&CHIPS For 4 togo
$59.00
A hearty family-style meal featuring four 12 oz hand-battered haddock fillets with our signature hand-cut fries. Includes a fresh house salad with Zaatar lemon EVOO dressing and homemade beignets for dessert.

for 4 Birria Tacos
$66.00
A flavorful family meal featuring slow-cooked beef in corn tortillas with pepper jack cheese, fresh cilantro, onions, and a hint of lime. Comes with tomatillo salsa, rich consommé for dipping, a house salad with Zaatar dressing, and homemade beignets for dessert.

D.Starters
Kick off your meal or night out with our Dinner Starters and Bar Bites, all made from scratch and perfect for sharing. Favorites include Cheese Curds, Chicken Flautas, Calamari Fritti, and our famous Birria Tacos. Enjoy them alongside a craft cocktail, cold beer, or wine — the perfect start to any dinner or happy hour in Lakeview. Enjoy our 8 For 8 specials available at the bar room only.
Dip Trio
$15.00
Middle Eastern Beet Hummus – creamy chickpea & roasted beet blend with tahini and lemon. Greek Spicy Feta Dip – whipped feta with chili and herbs. Mexican Guacamole – fresh avocado, lime, tomato, and cilantro. Served with warm house-fried chips & pita points

Chicken Flautas
$13.00
Crispy, golden tortilla rolls filled with seasoned pulled chicken and melted pepper jack cheese. Topped with guacamole crema and fresh pico de gallo. Crunchy, creamy, and totally craveable.

Cheese Curds
$13.00
Golden, gooey, and downright addictive. Lightly battered and fried to perfection, served with our house-made ranch for that classic Midwest-style bite.

Chicken Wings
$0.00
Perfectly cooked, juicy wings tossed in your choice of sauce: Buffalo, BBQ, or Lemon Parmesan. Available in 5, 10, or 15 pieces — perfect for sharing or keeping all to yourself!

Baked Feta Picante
$14.00
Tangy feta cheese baked until bubbling with our house-made spicy tomato-pepper relish, finished with olive oil and fresh herbs. Served hot with toasted pita for the perfect dip. You can mash it up to make your own signature dip.

Guacamole and chips
$13.00
Freshly mashed avocado blended with lime, cilantro, and a touch of spice. Served with crispy gluten-free corn tortilla chips. Always made to order for peak flavor.

Greek Fries
$8.00
Crispy hand-cut fries tossed in extra virgin olive oil, topped with crumbled Feta cheese and a drizzle of our zesty house Greek dressing. A savory twist on a classic favorite.

Calamari Fritti
$14.00
Lightly dusted and flash-fried calamari, served crisp with lemon aioli and spicy marinara. Also available Buffalo-style for a bold kick(+1)

Pesto Cream Mussels
$14.00
Tender mussels sautéed in a rich blend of white wine, garlic, heavy cream, and nut-free pesto. Served with warm garlic crostini for dipping.

Truffled Hard Cut Fries
$11.00
Crispy hand-cut fries dusted with white truffle–seasoned Parmesan cheese, served with a side of our rich white truffle aioli. Decadent, savory, and seriously addictive.

Baked French Onion Soup
$11.00
A timeless classic made with rich, slow-caramelized onions in a savory broth, topped with a toasted baguette slice and smothered in melted Provolone cheese. A beloved signature since 1988.

Chicken Quesadilla Rolls
$14.00
Flour tortilla loaded with Chicken, onion, peppers and cheese and your choice of meat. Served with avocado cream and salsa.

D.Entrees
Our entrées feature scratch-made comfort food with a chef’s twist. Each dish is crafted with fresh ingredients and bold flavors, offering a balance of hearty classics and Mediterranean-inspired favorites that make every meal memorable.
Pesto Fettuccine with Bacon & Cherry Tomatoes
$20.00
Fettuccine tossed in our house-made ( Nut-free) basil pesto with crisp bacon, blistered cherry tomatoes, grated Parmesan, and a touch of cream for richness. Add grilled chicken +$5 · Shrimp +$8 · Salmon +$12

Birria Tacos
$21.00
Slow-braised steak folded into warm tortillas with melted cheese and fresh pico de gallo. Served with a rich, savory consommé for dipping — crafted from a cherished family recipe. We recommend a glass of Malbec

Chicken Schnitzel
$21.00
Port & Park’s signature take on a German classic — crispy, golden-fried chicken breast served with creamy garlic mashed potatoes, roasted seasonal vegetables, and finished with a bright lemon–caper butter sauce.

Fettuccini Alfredo
$20.00
House-made silky Parmesan cream sauce gently folded into tender fettuccine, (tomato garnish) for a rich and comforting classic.

Adult Chicken Tenders/fries
$17.00
Crispy, golden chicken tenders served with our signature hand-cut French fries. Comes with your choice of dipping sauce: Ranch, BBQ, or Buffalo. A grown-up take on a comfort food favorite.

Alaskan Salmon
$23.00
Pan-seared wild-caught Alaskan salmon served over fragrant basil-pesto couscous, finished with a bright and buttery Meyer lemon–caper sauce. Fresh, vibrant, and full of flavor.

Chicken Milanese
$21.00
Our Mediterranean-inspired take on a classic: crisp, pan-fried chicken breast topped with a fresh tomato, cucumber, and olive salad, finished with a zesty za’atar vinaigrette.

Fish & Chips
$20.00
Delight in our chef’s preferred beer-battered fillet of haddock, fried to crispy perfection. Paired with hand-cut French fries. Malt vinegar available upon request

Chimichurri Steak Tenders
$26.00
Grilled Black Angus steak tips served over creamy garlic mashed potatoes, topped with vibrant chimichurri relish and paired with roasted seasonal vegetables. Hearty, bold, and packed with flavor.

Steak Frites
$26.00
Marinated Black Angus steak, grilled to your liking, topped with fresh chimichurri. Served with crispy hand-cut fries and roasted seasonal vegetables.A true bistro favorite. We recommend Cabernet Sauvignon or Malbec

Sandwiches
Our Dinner Sandwiches are hearty, flavorful, and made from scratch. Enjoy the Bistro Double Burger with house aioli, the Cajun Chicken Sandwich with crispy bacon and chipotle sauce, or the Salmon BLT layered with house-cured salmon and crisp lettuce. Each is served with our signature hand-cut fries, making it the perfect comfort meal to pair with a craft beer or cocktail.
Falafel Wrap & Fries
$16.00
Crispy house-made falafel with cucumbers, tomatoes, sumac onions, pickles, and lettuce, all wrapped in a warm toasted flour tortilla with our spiced tahini sauce. Served with a side of fries for a satisfying plant-based meal.

shawarma Wrap
$16.00
Tender shawarma-spiced chicken wrapped in a warm toasted tortilla with cucumbers, tomatoes, sumac onions, pickles, and crisp lettuce. Finished with a drizzle of our creamy tahini sauce for bold, balanced flavor in every bite.

Musakhan Wrap & Fries
$16.00
A modern take on a traditional Palestinian favorite — slow-cooked, sumac-spiced organic chicken, caramelized onions, and toasted nuts wrapped in a warm flour tortilla. Lightly toasted and finished with a drizzle of olive oil and a touch of lemon. Served with fries for a bold and comforting meal.

B.L.T Club Sandwich
$16.00
Crisp bacon, fresh lettuce, ripe tomato, creamy avocado, and house-made aioli on toasted sourdough. Served with coleslaw for the perfect crunch on the side.

Bistro Double Burger
$17.00
Two juicy patties cooked to your liking, layered with melted cheese, house aioli, caramelized onions, fresh tomatoes, and creamy coleslaw. Add-ons: Bacon +2 · Egg +2 · Mushrooms +2

Buffalo Chicken Wrap
$16.00
Crispy organic chicken, spiced just right and tossed in Buffalo sauce, wrapped with lettuce, tomato, creamy ranch, and our house slaw in a warm flour tortilla.

Patty Melt Classic
$17.00
A diner-style favorite made with our Black Angus special blend of beef cuts, grilled to perfection and layered with caramelized onions and melted cheese on buttery grilled sourdough. Add sautéed mushrooms +$2 for extra flavor.

Cajun Chicken Sandwich
$16.00
Marinated and lightly breaded chicken breast topped with crisp bacon, melted cheddar, lettuce, tomato, and smoky chipotle aioli — all served on a toasted buttered brioche bun. Comes with our house coleslaw for a bold, satisfying finish.

Chorizo Tacos(3)
$16.00
Savory sautéed chorizo topped with pico de gallo, mixed greens, and melted pepper jack cheese, served in warm corn tortillas with a side of vibrant tomatillo salsa.

Steak Tacos (3)
$26.00
Grilled adobo-marinated Black Angus steak served in warm corn tortillas with crisp lettuce, pico de gallo, and green tomatillo salsa. Sliced jalapeños available upon request. Comes with a side of our hand-cut fries.

Vegan Tacos (3)
$17.00
House-made plant-based chorizo crafted from hazelnuts and chickpeas, topped with fresh pico de gallo, creamy avocado crema, and crunchy coleslaw — all served in warm gluten-free corn tortillas.

Shrimp Tacos (3)
$20.00
Marinated, seasoned shrimp sautéed with onions, cilantro, and a touch of garlic, served in warm corn tortillas. Comes with fresh salsa and our house slaw.

D. Fresh Salads
Our Dinner Salads are fresh, flavorful, and satisfying — perfect as a starter or a light meal. Enjoy classics like our Caesar Salad with crisp romaine, shaved parmesan, and garlic croutons, or try the vibrant Moroccan Couscous Salad with chickpeas, apples, cranberries, and pomegranate vinaigrette. Add grilled chicken or shrimp for a hearty, wholesome option made from scratch.
Caesar Salad
$14.00
Crisp romaine hearts tossed with garlic croutons, shaved Parmesan, and our rich, creamy Caesar dressing. Add grilled chicken +$5 · Add grilled salmon +$12

Moroccan Couscous Salad
$15.00
Light and flavorful couscous mixed with chickpeas, crisp apple, dried cranberries, and toasted nuts, tossed with lettuce and tomatoes, then finished with a bright pomegranate vinaigrette. Vegetarian-friendly and full of vibrant flavor.

Greek Salad
$15.00
A fresh, vibrant mix of lettuce, tomatoes, cucumbers, onions, sweet peppers, olives, and creamy Feta cheese, tossed in our house-made Greek dressing. Add grilled chicken +$5 · Shrimp +$8 · Salmon +$12

Taco Salad
$17.00
Flavorful adobo-marinated chicken served over fresh lettuce, juicy tomatoes, red onions, avocado, peppers, and shredded Cheddar. Finished with a drizzle of aioli, all inside a crispy, edible tortilla bowl.

D.Sides
Sauteed Spinach & Mushrooms
$9.00
Sautéed fresh mushrooms and spinach in olive oil, garlic and a touch of wine
Hand cut fries
$7.00
Roasted Potatoes
$7.00
Roasted seasoned Yukon potatoes finished with little wine, garlic and olive oil.
Roasted Veggies
$7.00
Veggies of the house roasted then finished in the pan with olive oil and wine
Moroccan Herbed Couscous
$6.00
With a touch of onions, carrots and olive oil.
Sauteed Mushrooms
$8.00
Sautéed olive oil, wine and a touch of garlic
D.Desserts
End your meal on a sweet note with our house-made desserts, crafted fresh in our kitchen. We also feature a special dessert from a local bakery.
Coconut Cream Brulé
$7.50
A tropical twist on the classic. House-made with rich coconut cream and coconut milk, topped with toasted coconut and a crisp, caramelized sugar crust. (Contains dairy)

Beignets
$10.00
A Southern classic! Freshly made and irresistibly soft, our beignets are topped with warm caramel sauce and finished with a dusting of cinnamon and powdered sugar.

Discovery Cake
$8.00
A rotating selection from our favorite local bakeries — always unique, always delicious. This week’s feature: Baklava Cheesecake – rich, creamy cheesecake with honey, nuts, and flaky phyllo layers for a Mediterranean twist.

Ciders and hard Soda
Dry Rose Cider
$8.00
HIGH NOON
$8.00
Red Bull
$6.00
Right Bee Cider
$7.00
Fermented apples and a taste of fresh clementine. It's light, crisp, and refreshing, with just a touch of sweetness.
White Claw
$7.00
Woodchuck Amber Cider
$7.00
5.0% ABV. A single variety cider using only delicious Granny Smith apples for a unique one of a kind taste, with just a touch of sweetness with a crisp and refreshing.
Important information regarding calories
Adults and youth (ages 13 and older) need an average of 2,000 calories a day. Children (ages 4 to 12) need an average of 1,500 calories a day. Individual needs may vary. For additional nutrition information, contact our restaurant.